

Starters

1. Gobi Pakoracauliflower in chickpea flour dough |
4,50 € |
2. Panir Pakora Ghomemade cheese in the dough |
4,90 € |
3. Bengan Pakoraeggplant baked in special flour |
4,50 € |
4. Onion Bhajisliced onion fried with spices |
4,90 € |
5. Mixed Pakora Gdifferent vegetables with cheese | for 2 persons 10,90 € |
6. Chicken Pakora A,Gbreaded chicken breast fillet stripes |
4,90 € |
7. Samosa A,G2 pieces of dumplings stuffed with vegetables |
5,50 € |
Salads

20. Mixed Salad Gwith homemade yoghurt dressing, on request with herbal dressing |
6,90 € |
27. Murgh Salad Gmixed salad with chicken breast strips |
7,90 € |
Vegetarian Plate

45. For 2 persons |
35,90 € |
46. For 4 persons |
69,90 € |
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Duck Dishes

All duck dishes are served with salad. |
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55. Duck Mushroom A,Gduck breast fillet with fresh mushrooms in curry cream sauce with basmati rice |
14,90€ |
56. Duck Korma A,G,HDuck breast with almonds, raisins and cashew nuts in special sauce, served with basmati rice |
15,90€ |
57. Duck Makhani A,Gin butter fried duck breast fillet in special sauce, served with basmati rice |
14,90€ |
58. Duck Chili (very hot) A,G,Fduck breast fillet with paprika, onions, ginger and tomatoes in spicy soy sauce, served with basmati rice |
14,90€ |
Lamb Dishes

All lamb dishes are served with basmati rice and salad. |
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65. Mutton CurryA,C,F,G,I,Jlamb in a spicy sauce |
12,90 € |
66. Lamm JuckniG,Hlamb in spicy saffron yoghurt sauce |
13,90 € |
67. Mutton Vindaloo (hot) A,C,F,G,I,Jlamb of South Indian style |
13,90 € |
68. Mutton Shahi Korma G,Hlamb in almond cream sauce |
14,90 € |
69. Mutton Mughlai G,Hlamb with cashew nut sauce |
13,90 € |
70. Mutton Saag Gmarinated lamb with spinach in sauce |
13,90 € |
71. Mutton Mushroom Glamb with fresh mushrooms in curry cream sauce |
13,90 € |
72. Mutton Masala (medium hot) A,C,F,G,I,Jlamb with ginger, garlic, green peppers, onions and fresh tomatoes |
12,90 € |
Seafood - Fish

All fish dishes are served with basmati rice and salad. |
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85. Fish Mango (sweet) D,Gredfish fillet with mango sauce |
15,90€ |
86. Fish Masala (hot) A,B,D,F,G,I,Jhot redfish fillet, after spiced north Indian style |
14,50€ |
87. Scampi Madras (hot) A,B,C,F,G,I,Jking prawns with grated coconut in South Indian style |
15,90€ |
88. Scampi Masala (Hot) A,B,C,F,G,I,Jking prawns with ginger, garlic, herbs and fine Indian spices |
15,90€ |
89. Scampi Korma A,B,C,F,G,H,I,Jking prawns in mildly spiced saffron cashew cream sauce with almonds, raisins, grated cream cheese and cashew nuts garnished |
16,50€ |
Grilled specialties

All grilled soecialties are served with basmati riceand salad. |
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100. Chooza Kebab (mild) A,Gchicken fillet marinated in cheese cream sauce, grilled with garlic and pepper |
16,90€ |
101. Tandoori Chicken G24 Stunden mariniertes Hühnchen in Joghurt-Safran-Sauce, mit 21 Gewürzen gegrillt, dazu Salat und Sauce |
14,90€ |
102. Chicken Tikka G24 hours marinated chicken in yoghurt-saffron-sauce, grilled with 21 spices, with salad and sauce |
15,90€ |
103. Lamb Tikka Ggrilled lamb, marinated in yoghurt, in spicy sauce |
16,90€ |
104. Scampi Tikka (6 pieces) B,Gking prawns fried with fresh tomatoes, peppers, onions and ginger |
17,90€ |
105. Sagar Grill plate Ga mix of tandoori chicken, tikka kebabs and lamb tikka with sauces |
17,90€ |
106. Grilled-Duck Gduck breast fillet on cast iron plate with different vegetables |
17,90€ |
107. Duck Goa Gduck breast fillet with Indian cream cheese and broccoli, served in mild spice sauce on hot cast iron plate |
17,90€ |
108. Paneer Tikka GIndian cream cheese pieces marinated in yoghurt sauce, grilled with paprika, onions and tomatoes |
15,90€ |
Dessert

125. Mango-Lychee-Fruits Gwith vanilla ice cream |
5,90 € |
126. Gulab Jamoon Gfried milk balls in sugar syrup |
4,90 € |
Singaporean specialties 2

All dishes are served with rice and salad. |
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Lamb specialties |
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320. Lamb Thaipei A,Flamb with potatoes, bamboo, coconut and garlic, well-rounded with a special chili-soy-Thai-sauce, served with basmati rice |
14,90€ |
321. Lamb Singapur A,Flamb pieces with fresh vegetables in red Thai curry sauce, cooked in coconut milk, garnished with fresh coriander |
14,50€ |
322. Lamb Chili A,Ffinest New Zealand lamb, cooked with exotic vegetables and chili, in special sagar spice mixture, fiery spicy |
14,90€ |
323. Lamb Thai A,Fjuicy pieces of lamb with different vegetables in red curry sauce |
14,90€ |
324. Lamb Medan A,G,Htender pieces of lamb, in a wonderful sauce from cashew nuts, almonds, coconut cream and grated creamy cheese, seasoned with lime leaves and Thai basil |
15,90€ |
Duck |
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330. Duck Gaeng Supparo A,F (slightly spicy)tender duck breast fillet in a Thai red curry sauce, garnished with coconut cream and fresh cilantro |
15,90€ |
331. Duck Taipei A,E,Fmarinated duck breast fillet with vegetables in creamy peanut sauce, seasoned with red curry |
15,90€ |
332. Duck Kambodscha A,F(slightly spicy)duck breast fillet in Singapore spices, served in dark honey sauce with fresh vegetables |
16,90€ |
Fish |
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345. Fish Thai A,D,F(slightly spicy)redfish fillet pieces with fresh vegetables in red Thai curry sauce, cooked with coconut milk and fresh coriander, slightly hot |
14,90€ |
346. Fish Phuket A,D,Ffinest redfish fillet cooked slowly with exotic vegetables, coconut milk and green Thai curry sauce, flavored with lime leaves |
15,50€ |

Soups

10. Curry-Soup A,Gcurry soup Indian style |
4,50 € |
11. Mulligatawny C,G,I,Jchicken soup Indian style |
4,90 € |
12. Vegetable Shorba C,G,I,Jvegetable soup with spices |
4,50 € |
13. Madras Rasam C,G,Ired lentil soup |
4,90 € |
14. Sour hot Soup Awith chicken meat (medium hot) |
4,90 € |
15. Mango Soup A,Gmango soup with coconut milk, exotic mango, lime leaves and lemongrass |
5,50 € |
16. Scampi Coco Blight and refreshing prawn soup with coconut milk, lime leaves and lemongrass |
5,90 € |
17. Almond cream soup H |
5,50 € |
Vegetarian Dishes

30. Subji A,C,F,G,I,Jvarious fresh vegetables in spicy sauce and basmati rice |
11,90€ |
31. Palak Panir Ghomemade cheese with spinach and basmati rice |
12,90€ |
32. Malai Kofta A,Gballs of fresh vegetables and cheese à la maison, with basmati rice |
12,50€ |
33. Mushroom Panir Gfried cream cheese with mushrooms in special tomato cream sauce with basmati rice |
11,90€ |
34. Bengan Baji G,Hfresh eggplants, fresh tomatoes and ginger with curry spices and basmati rice |
12,50€ |
35. Panir Vindaloo GIndian cream cheese with potatoes in South Indian hot sauce (spicy) with basmati rice and salad |
12,90€ |
36. Shahi Panir G,Hhomemade Indian cream cheese with peas in creamy sauce with basmati rice |
13,50€ |
37. Mattar Panir G,Hhausgemachter indischer Rahmkäse mit Erbsen in cremiger Sauce, dazu Basmatireis |
11,90€ |
38. Broccoli Panir G,Hhomemade Indian cream cheese with broccoli, fresh tomatoes, paprika and onions in tomato cream sauce, served with basmati rice |
12,90€ |
39. Panir Jhalfrezi (hot) G,Hhomemade Indian cream cheese with fresh tomatoes, paprika, onions and fresh ginger in curry sauce, served with basmati rice |
12,90€ |
Children's Meal

40. Chicken Nuggets A,Cwith French fries |
7,90 € |
41. Fischstäbchen A,C,Dwith French fries |
7,90 € |
Sagar Plate

48. for 2 persons |
44,90 € |
49. for 4 persons |
84,90 € |
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Chicken Dishes

All chicken dishes are served with basmati rice and salad. |
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75. Chili Chicken (hot) Fchicken breast fillet with peppers and onions in spicy soy chili sauce |
12,90 € |
76. Chicken Curry A,C,F,G,I,Jchicken in curry sauce, spicy |
11,90 € |
77. Chicken Special A,C,F,G,I,Jchicken prepared with different vegetables |
12,90 € |
78. Butter Chicken Gcreamy chicken in butter tomato sauce |
13,50 € |
79. Chicken Saag Gchicken in spinach, Indian style |
12,90 € |
80. Chicken Madras (hot) A,C,F,G,I,Jchicken with coconut and spices in South Indian style |
13,50 € |
81. Chicken Jhal Ferezi (very hot) A,C,G,I,Jcooked chicken with onions, ginger, chili, tomatoes and peppers |
12,90 € |
82. Chicken Korma G,Hchicken in almond cream sauce |
14,90 € |
84. Chicken Juckni (mild) Gchicken in spicy saffron yogurt cream sauce |
13,90 € |
Sagar specialties

Grilled lamb meat is served in the traditional cast iron pot, prepared with tomatoes, ginger, onions, peppers, cardamom and cloves. (Karahi).Side orders: soup, bread A, rice, papadam, sauce G and dessert |
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90. For 1 Person |
20,90 € |
91. For 2 persons |
41,90 € |
Breads & side dishes

115. Bhatura A,GIndian flatbread |
2,40 € |
116. Naan A,Ggrilled wheat flour bread |
2,80 € |
117. Chapati Awhole grain bread |
2,60 € |
118. Papadamlentil flour bread, spicy |
1,00 € |
119. Mango Chutneypickled mangoes, sweet and sour |
2,90 € |
120. Raita Gyoghurt sauce with cucumbers |
2,90 € |
Singaporean specialties

All dishes are served with rice and salad. |
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Chicken |
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300. Chicken Singapur (medium hot) A,FChicken breast fillet with garlic, ginger, coriander, green peppers, tomatoes and onions with chili soy sauce |
13,90€ |
301. Chicken Bali A,Fjuicy chicken breast fillets with fresh vegetables in red Thai curry sauce, cooked in coconut milk, refined with fresh coriander |
14,50€ |
302. Chicken Thai (fiery spice) A,Fclassic thai red chicken curry with eggplant, baby corn and lime leaves, garnished with coconut milk |
13,90€ |
Grilled specialties |
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305. Ente Singapur Fgrilled duck breast fillet with green pepper, onions, honey, ginger, garlic and soy sauce |
17,90€ |
306. Scampi Bangkok Tikka A,F7 king prawns in red Thai sauce and honey, grilled with paprika and onions, with peppermint |
18,90€ |
307. Singapur Mix Tikka A,B,Fgrilled lamb and chicken marinated with peppermint sauce and honey, with onions, peppers & scampi |
18,90€ |
Vegetarian |
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310. Vegetable A,G,Hfresh vegetables in a fantastic sauce from cashew nuts, almonds, coconut cream and grated cream cheese, with lime leaves |
12,90€ |
311. Vegetable Taipei A,E,Ffresh vegetables in creamy peanut sauce, seasoned with exotic red curry |
12,90€ |
312. Cheese Kualalumpur A,F,Ghomemade cream cheese with fresh vegetables in creamy sauce, refined with honey |
13,90€ |
313. Tofu Thaipei A,Fcrispy vegetable balls with potatoes and bamboo, prepared in sweet and sour chilli sauce and soy sauce |
13,90€ |
314. Panir Singapur A,F,Ghomemade cream cheese deep fried with onions, peppers, garlic, ginger, hot chilli sauce and soy sauce |
13,90€ |
Recommendations of the chef

All dishes are served with basmati rice, Indian bread and salad. |
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620. Chicken Mushroom Gchicken breast fillet fried with mushrooms in curry cream sauce |
13,50€ |
621. Chicken Mango Gfried chicken breast fillet in a sweet mango sauce |
14,90€ |
622. Chicken Broccoli Groasted chicken breast fillet with broccoli in a special sauce |
13,90€ |
623. Chicken Malai Tikka (mild) Gtender chicken fillet with cream cheese in mildly spiced yoghurt sauce marinated and grilled, served on a hot plate (mild) |
16,90€ |
625. Chicken Tikka Masala (hot) Gmarinated, grilled chicken fillet in a sauce with ginger, garlic, onions and spices |
14,90€ |
626. Duck Tikka Gduck breast fillet marinated for 24 hours in yoghurt saffron sauce and grilled with 21 different spices and honey |
17,90€ |
627. Lamb Broccoli Glamb fillet fried with broccoli in a special sauce |
14,90€ |
628. Fish Tikka Dredfish fillet with paprika, onions, tomatoes, ginger and fried garlic and served on a hot plate |
15,90€ |
Allergens

Additives
